FSCN 5312 LAB 002 Food Analysis (Twin Cities Fall 2023)
Note, the University Libraries has a digital version you can use of FOOD ANALYSIS at https://www.lib.umn.edu/collections/free-course-materials
Food Analysis Laboratory Manual, 3rd
Food Analysis Laboratory Manual, 3rd
ISBN: 9783319441252
Copyright: 17
Edition: 3
Required
Food Analysis, 5th
Food Analysis, 5th
ISBN: 9783319457741
Copyright: 17
Edition: 5
Required
Fscn 4312w Sec.3, 5312 Sec. 2 Feyzi Course Packet
Fscn 4312w Sec.3, 5312 Sec. 2 Feyzi Course Packet
ISBN: 281055335016B
Optional
